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Barrel-Aged

We take recently emptied barrels from local distillers and pour in our best maple syrup. Then we let it age for up to a year, allowing the spirit to impart its signature flavor without any alcohol. The result is combination that is unfathomably good.

What’s being said about Runamok Maple:

“Add a dash of sophistication ... to your next stack of pancakes.”

Cooking Light Magazine

Free Shipping

on orders over $60

Contact us for international shipping.